For the Mashed Potato:

1) Boil potatoes.

2) Add the rest of the ingredients then mash and mix well. Set aside.

For the Stew:

1) Sauté Beef with onions until wilted and brown. Add herbs and spices.

2) Add carrots, wine, and pour in Hunts Tomato Sauce with LycoFiber then put in the rest of the ingredients and place in a casserole.

3) Cover with mashed potato and brush w/ egg yolk and milk mixture

4) Bake until top is golden.

Makes 10-12 servings

Rate this recipe

You might also like

No Results