1 Tbsp cooking oil
1 pc green chili, sliced thinly (siling haba)
1 pc red bell pepper
5 pcs Vigan longganisa
1 can Hunt's Pork and Beans 230g
½ cup whole kernel corn
½ tsp cumin
To taste   salt & pepper
2 cups nacho chips
½ cup cabbage, shredded
½ cup cheddar cheese
½ cup sour cream


  1. Saute chili and bell pepper in oil, and add in longganisa and Hunt's Pork & Beans.
  2. Add in corn and season with cumin, salt, and pepper.
  3. Heat nacho chips in toaster for 5 minutes.
  4. Arrange in this order: nacho chips, cabbage, beans, cheese, and sour cream.
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